Everyone likes cous-cous

Ouarzazate

Wherever you go in Morocco, the family gathers in the early afternoon for the main meal of the day. In this case, a black Berber family in the city of Ouarzazate are enjoying a meal of cous-cous. In this case, it is cous-cous with a variety of vegetables--squash, tomatoes, carrots, onions, peppers, turnips--and lamb. People eat from a big round platter and use their hands. Careful, though! There is a very serious etiquette to eating with your fingers.

You can also see a very common accompaniment to the meal off on your right: Coca-Cola, which is available everywhere in Morocco.